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Sardsud U.
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Sardsud U.
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Sardsud U.
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1
Effect of citric acid incorporated with chitosan-based coating to control pericarp browning in fresh longan fruit
by
Apai W.
,
Sardsud V.
,
Boonprasom P.
,
Sardsud
U
.
Published 2014
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2
Effects of chitosan coating with citric acid and potassium sorbate on postharvest decay and browning of longan fruit during cold storage
by
Apai W.
,
Sardsud V.
,
Boonprasom P.
,
Sardsud
U
.
Published 2014
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3
Effects of chitosan and citric acid on pericarp browning and polyphenol oxidase activity of longan fruit
by
Apai W.
,
Sardsud V.
,
Boonprasom P.
,
Sardsud
U
.
Published 2014
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4
Effects of chitosan coating with citric acid and potassium sorbate on postharvest decay and browning of longan fruit during cold storage
by
Apai W.
,
Sardsud V.
,
Boonprasom P.
,
Sardsud
U
.
Published 2014
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Conference or Workshop Item
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Saved in:
5
Effects of chitosan and citric acid on pericarp browning and polyphenol oxidase activity of longan fruit
by
Apai W.
,
Sardsud V.
,
Boonprasom P.
,
Sardsud
U
.
Published 2014
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Article
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6
Effect of citric acid incorporated with chitosan-based coating to control pericarp browning in fresh longan fruit
by
Apai W.
,
Sardsud V.
,
Boonprasom P.
,
Sardsud
U
.
Published 2014
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Conference or Workshop Item
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7
L-Asparaginase production by Bipolaris sp. BR438 isolated from brown rice in Thailand
by
Lapmak K.
,
Lumyong S.
,
Thongkuntha S.
,
Wongputtisin P.
,
Sardsud
U
.
Published 2014
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