Comparison of the efficacy of wheat-based snacks fortified with ferrous sulfate, electrolytic iron, or hydrogen-reduced elemental iron: Randomized, double-blind, controlled trial i...

by Michael B. Zimmermann, Pattanee Winichagoon, Sueppong Gowachirapant, Sonja Y. Hess, Mary Harrington, Visith Chavasit, Sean R. Lynch, Richard F. Hurrell
Published 2018

The adequacy of micronutrient concentrations in manufactured complementary foods from low-income countries

by Michelle Gibbs, Karl B. Bailey, Rebecca D. Lander, Umi Fahmida, Leah Perlas, Sonja Y. Hess, Cornelia U. Loechl, Pattanee Winichagoon, Rosalind S. Gibson
Published 2018

Galvanizing action: Conclusions and next steps for mainstreaming zinc interventions in public health programs

by Kenneth H. Brown, Shawn K. Baker, Zulfiqar A. Bhutta, Omar Dary, Rosalind S. Gibson, Christine Hotz, Janet C. King, Bo Lönnerdal, Juan A. Rivera, Marie T. Ruel, Emorn Wasantwisut, Sonja Y. Hess
Published 2018

Dried blood spot thyroglobulin as a biomarker of iodine status in pregnant women

by Sara Stinca, Maria Andersson, Sandra Weibel, Isabelle Herter-Aeberli, Ralph Fingerhut, Sueppong Gowachirapant, Sonja Y. Hess, Nidhi Jaiswal, Tomislav Jukić, Zvonko Kusic, Ngoako Solomon Mabapa, Ashwini Kumar Nepal, Teofilo O.L. San Luis, Jia Qing Zhen, Michael Bruce Zimmermann
Published 2018