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Sudsakda S.
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Sudsakda S.
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Sudsakda S.
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Comparison of three enrichment broths for the isolation of thermotolerant acetic acid bacteria from flowers and fruits
by
Sudsakda
S.
,
Srichareon W.
,
Pathom-Aree W.
Published 2014
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Comparison of three enrichment broths for the isolation of thermotolerant acetic acid bacteria from flowers and fruits
by
Supawadee
Sudsakda
,
Warinda Srichareon
,
Wasu Pathom-Aree
Published 2018
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