Antioxidant status following postprandial challenge of two different doses of tocopherols and tocotrienols

by Fairus, Syed, Cheng, Hwee Ming, Sundram, Kalyana
Published 2020

Effect of consumption heated oils with or without dietary cholesterol on the cevelopment of atherosclerosis

by Che Idris, Che Anishas, Sundram, Kalyana, Abdull Razis, Ahmad Faizal
Published 2018

Blood fatty acid status and clinical outcomes in dialysis patients: a systematic review

by Mat Daud, Zulfitri 'Azuan, Karuppiah, Thilakavathy, Narayanan, Sreelakshmi Sankara, Chinna, Karuthan, Abdul Gafor, Abdul Halim, Khosla, Pramod, Khor, Ban Hock, Sundram, Kalyana
Published 2018

Positive outcomes of oil palm phenolics on degenerative diseases in animal models

by Sambanthamurthi, Ravigadevi, Tan, Yew Ai, Sundram, Kalyana, Hayes, Kenneth C., Abeywardena, Mahinda, Leow, Soon Sen, Sekaran, Shamala Devi, Sambandan, T.G., Rha, Cho Kyun, Sinskey, Anthony J., Subramaniam, Krishnan, Fairus, Syed, Wahid, Mohd Basri
Published 2011

Dietary fatty acid intake in hemodialysis patients and associations with circulating fatty acid profiles: a cross-sectional study

by Khor, Ban Hock, Sahathevan, Sharmela, Sualeheen, Ayesha, Md Ali, Mohammad Syafiq, Narayanan, Sreelakshmi Sankara, Chinna, Karuthan, Abdul Gafor, Abdul Halim, Goh, Bak Leong, Ahmad, Ghazali, Morad, Zaki, Mat Daud, Zulfitri 'Azuan, Khosla, Pramod, Sundram, Kalyana, Karupaiah, Tilakavati
Published 2019

Circulating fatty acid profiles are associated with protein energy wasting in maintenance hemodialysis patients: a cross-sectional study

by Khor, Ban Hock, Sahathevan, Sharmela, Sualeheen, Ayesha, Md Ali, Mohammad Syafiq, Narayanan, Sreelakshmi Sankara, Chinna, Karuthan, Abdul Gafor, Abdul Halim, Goh, Bak Leong, Ahmad, Ghazali, Morad, Zaki, Mat Daud, Zulfitri 'Azuan, Khosla, Pramod, Sundram, Kalyana, Karupaiah, Tilakavati
Published 2021