PENGARUH LATIHAN MINDFULNESS-BASED ON EATING DENGAN PENDEKATAN SOCIAL COGNITIVE THEORY (SCT) TERHADAP SELFEFFICACY, KEPATUHAN DIET DAN KADAR GLUKOSA DARAH PADA DIABETES MELITUS T...

by Sylvi Harmiardillah, NIM. 131614153012
Published 2018

Mindfulness-based on Eating Improving Dietetic Measure Outcomes: Systematic Review

by Sylvi Harmiardillah, NIM. 131614153012, Kusnanto, Ilya Krisnana, NIDN. 0028098106
Published 2018