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Tan, Kei Xian
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Tan, Kei Xian
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Tan, Kei Xian
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1
Developing nano-delivery systems for agriculture and food applications with nature-derived polymers
by
Sampathkumar, Kaarunya
,
Tan
,
Kei
Xian
,
Loo, Joachim Say Chye
Published 2020
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2
Prospects of kefiran as a food-derived biopolymer for agri-food and biomedical applications
by
Tan
,
Kei
Xian
,
Chamundeswari, Vidya Narasimhan
,
Loo, Joachim Say Chye
Published 2020
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3
Formulation development of a food-graded curcumin-loaded medium chain triglycerides-encapsulated kappa carrageenan (CUR-MCT-KC) gel bead based oral delivery formulation
by
Tan
,
Kei
Xian
,
Ng, Evelyn Ling-Ling
,
Loo, Joachim Say Chye
Published 2021
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