Food sanitation of salad vending in the markets of Nay Pyi Taw, Myanmar

by Khine Hsu Wai, Thunwadee Tachapattaworakul Suksaroj
Published 2020

The effect of pome ultrasonication pretreatment on biogas production and reduction of greenhouse gases emissions from wastewater treatment units of palm oil mills

by Thunwadee Tachapattaworakul Suksaroj, Sutisa Yaeed, Chaisri Suksaroj
Published 2021

The place sustainability scale: measuring residents’ perceptions of the sustainability of a town

by Viriya Taecharungroj, Thunwadee Tachapattaworakul Suksaroj, Cheerawit Rattanapan
Published 2019

Choice of food waste management for a large vegetable market in Thailand

by Weerawat Ounsaneha, Thunwadee Tachapattaworakul Suksaroj, Cheerawit Rattanapan
Published 2020

Transformation of Palm Oil Mill Effluent to Terpolymer Polyhydroxyalkanoate and Biodiesel Using Rummeliibacillus pycnus Strain TS<inf>8</inf>

by Pipat Junpadit, Thunwadee Tachapattaworakul Suksaroj, Piyarat Boonsawang
Published 2018

The association between green space and the prevalence of overweight/ obesity among primary school children

by Shraddha Manandhar, Thunwadee Tachapattaworakul Suksaroj, Cheerawit Rattanapan
Published 2020

Mechanical pretreatment processes for enhancement of biogas production from palm oil mill effluent (POME)

by Sutisa Yaeed, Thunwadee Tachapattaworakul Suksaroj, Chaisri Suksaroj
Published 2018

Health risk assessment of hydrogen sulfide exposure among workers in a thai rubber latex industry

by Cheerawit Rattanapan, Thunwadee Tachapattaworakul Suksaroj, Jiraporn Chumpikul, Thitiworn Choosong
Published 2018

Joint benchmarking and eco-efficiency for the sustainable performance of swine production in Thailand

by Weerawat Ounsaneha, Punthila Janthaphat, Thunwadee Tachapattaworakul Suksaroj, Cheerawit Rattanapan
Published 2019

Evolution of pretreatment methods for nanofiltration membrane used for dissolved organic matter removal in raw water supply

by Sirikul Siriraksophon, Charongpun Musikavong, Chaisri Suksaroj, Thunwadee Tachapattaworakul Suksaroj
Published 2018

Biogas production by co-digestion of canteen food waste and domestic wastewater under organic loading rate and temperature optimization

by Cheerawit Rattanapan, Lalita Sinchai, Thunwadee Tachapattaworakul Suksaroj, Duangporn Kantachote, Weerawat Ounsaneha
Published 2020

Tourist behavior of plastic waste reduction in the coastal area of Trang Province, Thailand

by Weerawat Ounsaneha, Orapin Laosee, Thunwadee Tachapattaworakul Suksaroj, Pintip Srisamai, Cheerawit Rattanapan
Published 2020

Health risk assessment from haloacetic acids exposure in indoor and outdoor swimming pool water

by Weerawat Ounsaneha, Pimjai Kraisin, Thunwadee Tachapattaworakul Suksaroj, Chaisri Suksaroj, Cheerawit Rattanapan
Published 2018

Techno-economic analysis and environmental impact of biovalorization of agro-industrial wastes for biodiesel feedstocks by oleaginous yeasts

by Saithip Sae-Ngae, Benjamas Cheirsilp, Yasmi Louhasakul, Thunwadee Tachapattaworakul Suksaroj, Punyanich Intharapat
Published 2020

Biogas production by co-digestion of municipal wastewater and food waste: Performance in semi-continuous and continuous operation

by Weerawat Ounsaneha, Cheerawit Rattanapan, Thunwadee Tachapattaworakul Suksaroj, Duangporn Kantachote, Wichuda Klawech, Tanawat Rakkamon
Published 2020

Organotins’ fate in lagoon sewage system: dealkylation and sludge sorption/desorption

by Thiwari Ophithakorn, Aboubakr Sabah, Michele Delalonde, Chrystelle Bancon-Montigny, Thunwadee Tachapattaworakul Suksaroj, Christelle Wisniewski
Published 2018

Airborne bacteria and fungi distribution characteristics in natural ventilation system of a university hospital in Thailand

by Pawit Chaivisit, Angélique Fontana, Sabine Galindo, Caroline Strub, Thitiworn Choosong, Duangporn Kantachote, Thunwadee Tachapattaworakul Suksaroj
Published 2019