Acute effect of medium-chain triglyceride on platelet buoyancy, aggregation and morphology in man

由 Tipayanate Ariyapitipun
出版 2023

Alterations of atherogenic low-density lipoproteins and serum fatty acids after 12 week moderate exercise training in sedentary Thai women

由 Raveenan Sittiwicheanwong, Tipayanate Ariyapitipun, Somnuke Gulsatitporn, Vanida Nopponpunth, Mahinda Abeywardena, Winai Dahlan
出版 2018

Development and validation of smartphone nutrition application for supporting dietetic professional practice

由 Thanasak Tantichaiyakul
出版 2022

Intensive nutrition conseling by telephone call for improving dietary behavior and inflammatory status in chronic kidney disease

由 Jeeranit Pongthong
出版 2015

Investigation of total antioxidant status and antioxidant activity in pre-dialysis chronic kidney disease patients

由 Thi Hoang Lan Bui
出版 2015

Microencapsulation of black cumin seed oil with hydrocolloids via spray drying

由 Najwa Yanya Santiworakun
出版 2020

Bioavailability of -oryzanol using caco-2 cells culture model and its antioxidant activities against low - density lipoprotein oxidation

由 Kittana Mäkynen
出版 2009