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Toyu C. G.
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Toyu C. G.
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Toyu C. G.
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Effect of moisture content and drying method on the amylose content of rice
by
Jidon @ Adrian Janaun
,
Kong, V. V.
,
Toyu
C
.
G
.
,
Wolyna Pindi
,
Lee, Jau Shya
Published 2016
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