Janice Wong
Janice Wong (born 1983) is a Singaporean artist, chocolatier, chef, and entrepreneur. In addition to restaurants, dessert bars, and retail ventures, she is known for her edible art installations. She has won multiple awards, including being named "Asia’s Best Pastry Chef" two years in a row by the World’s 50 Best Restaurants award sponsored by S.Pellegrino. Her single-origin, bean-to-bar chocolate brand, Janice Wong Pure Imagination, has retail outlets and production facilities in Singapore. Provided by Wikipedia
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by Wong, Janice Tse Kei
Published 2016
Get full textPublished 2016
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Final Year Project / Dissertation / Thesis
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by Ng, Zhi Min, Lin, Jeremy B, Khoo, Poh Choo, Rajadurai, Victor Samuel, Chan, Derrick WS, Ong, Hian Tat, Wong, Janice, Choong, Chew Thye, Lim, Kim Whee, Lim, Kevin BL, Yeo, Tong Hong
Published 2023
Get full textPublished 2023
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