Leaf water status, proline content, lipid peroxidation and accumulation of hydrogen peroxide in salinized Chinese kale (Brassica alboglabra)

by Amin, Tayebimeigooni, Yahya, Awang, Prof. Madya Dr., Maziah, Mahmood, Prof. Dr., Ahmad, Selamat, Dr., Zakaria, Wahab, Prof Dr
Published 2014