Anaerobic co-digestion of food waste for biohydrogen production

by Jamil, Z., Yunus, N.A.M., Suffian, M., Ibrahim, S.
Published 2013

The concept of using reflexivity theory to examine the perception of sustainable efforts towards event greening

by Ahmad, N. L., Mahmood, N. H. N., Rashid, W. E. W., Yunus, N. A. M.
Published 2017

Examining the demand for green events to promote sustainable practices in tourism: a concept paper

by Ahmad, N. L., Rashid, W. E. W., Yunus, N. A. M., Mahmood, N. H. N., Shamsuddin, S.
Published 2016

Perception of sustainable efforts towards event greening

by Ahmad, N. L., Rashid, W. E. W., Yunus, N. A. M., Mahmood, N. H. N., Shamsuddin, S.
Published 2017

Theorizing event attendees behavior to increase the demand for sustainable events

by Ahmad, N. L., Yunus, N. A. M., Rashid, W. E. W., Zamzuri, N. H., Mahmood, N. H. N., Shamsuddin, S.
Published 2016

The mediating effect of personal norms towards the relationship of values and perception of event greening efforts

by Ahmad, N. L., Mahmood, N. H. N., Rashid, W. E. W., Yunus, N. A. M., Ong, M. H. A.
Published 2017

Examining the perception of attendees on sustainable efforts towards event greening using the values, beliefs and norms theory

by Ahmad, N. L., Mahmood, N. H. N., Rashid, W. E. W., Yunus, N. A. M., Ong, M. H. A., Asri, A. S. M.
Published 2017

The effect of values on the perception of sustainable efforts towards event greening

by Ahmad, N. L., Mahmood, N. H. N., Rashid, W. E. W., Yunus, N. A. M., Zamzuri, N. H., Ong, M. H. A.
Published 2017