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Rice bran is by-product of rice milling, which is currently utilized in Indonesia as animal feedstock. Rice bran contains ± 15% fats that can be used as edible oils. Rice bran oil has advantages compared with edible oils from other sources. Main problem faced in the extraction process...

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Bibliographic Details
Main Author: HANDAYANI (NIM 13003028), ASTRI
Format: Final Project
Language:Indonesia
Online Access:https://digilib.itb.ac.id/gdl/view/10051
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Institution: Institut Teknologi Bandung
Language: Indonesia
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