EFFECT OF GLUCOSE IN BIOSURFACTANTS PRODUCTION BY Azotobacter Vinelandii AND THE EFFECT SURFACTANT IN TPH BIODEGRADATION BY PETROPHILIC BACTERIAL CONSORTIUM

Exopolysccharide fraction of biosurfactants production tends to increase in line with the increasing of glucose concentration, but the production of fatty acid fraction of biosurfactants remains constant. Increase glucose concentration that added in medium from 2% to 3.5% does not provide increase o...

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Main Author: AKBAR DEVIANTO (NIM 15305085); Pembimbing: Ir. Edwan Kardena, Ph.D., LUHUR
Format: Final Project
Language:Indonesia
Online Access:https://digilib.itb.ac.id/gdl/view/14285
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Institution: Institut Teknologi Bandung
Language: Indonesia
id id-itb.:14285
spelling id-itb.:142852017-09-27T10:25:13ZEFFECT OF GLUCOSE IN BIOSURFACTANTS PRODUCTION BY Azotobacter Vinelandii AND THE EFFECT SURFACTANT IN TPH BIODEGRADATION BY PETROPHILIC BACTERIAL CONSORTIUM AKBAR DEVIANTO (NIM 15305085); Pembimbing: Ir. Edwan Kardena, Ph.D., LUHUR Indonesia Final Project INSTITUT TEKNOLOGI BANDUNG https://digilib.itb.ac.id/gdl/view/14285 Exopolysccharide fraction of biosurfactants production tends to increase in line with the increasing of glucose concentration, but the production of fatty acid fraction of biosurfactants remains constant. Increase glucose concentration that added in medium from 2% to 3.5% does not provide increase of biosurfactants production efficiency. Addition of surfactants, either synthetic or microbial surfactant can increase the efficiency of TPH degradation. text
institution Institut Teknologi Bandung
building Institut Teknologi Bandung Library
continent Asia
country Indonesia
Indonesia
content_provider Institut Teknologi Bandung
collection Digital ITB
language Indonesia
description Exopolysccharide fraction of biosurfactants production tends to increase in line with the increasing of glucose concentration, but the production of fatty acid fraction of biosurfactants remains constant. Increase glucose concentration that added in medium from 2% to 3.5% does not provide increase of biosurfactants production efficiency. Addition of surfactants, either synthetic or microbial surfactant can increase the efficiency of TPH degradation.
format Final Project
author AKBAR DEVIANTO (NIM 15305085); Pembimbing: Ir. Edwan Kardena, Ph.D., LUHUR
spellingShingle AKBAR DEVIANTO (NIM 15305085); Pembimbing: Ir. Edwan Kardena, Ph.D., LUHUR
EFFECT OF GLUCOSE IN BIOSURFACTANTS PRODUCTION BY Azotobacter Vinelandii AND THE EFFECT SURFACTANT IN TPH BIODEGRADATION BY PETROPHILIC BACTERIAL CONSORTIUM
author_facet AKBAR DEVIANTO (NIM 15305085); Pembimbing: Ir. Edwan Kardena, Ph.D., LUHUR
author_sort AKBAR DEVIANTO (NIM 15305085); Pembimbing: Ir. Edwan Kardena, Ph.D., LUHUR
title EFFECT OF GLUCOSE IN BIOSURFACTANTS PRODUCTION BY Azotobacter Vinelandii AND THE EFFECT SURFACTANT IN TPH BIODEGRADATION BY PETROPHILIC BACTERIAL CONSORTIUM
title_short EFFECT OF GLUCOSE IN BIOSURFACTANTS PRODUCTION BY Azotobacter Vinelandii AND THE EFFECT SURFACTANT IN TPH BIODEGRADATION BY PETROPHILIC BACTERIAL CONSORTIUM
title_full EFFECT OF GLUCOSE IN BIOSURFACTANTS PRODUCTION BY Azotobacter Vinelandii AND THE EFFECT SURFACTANT IN TPH BIODEGRADATION BY PETROPHILIC BACTERIAL CONSORTIUM
title_fullStr EFFECT OF GLUCOSE IN BIOSURFACTANTS PRODUCTION BY Azotobacter Vinelandii AND THE EFFECT SURFACTANT IN TPH BIODEGRADATION BY PETROPHILIC BACTERIAL CONSORTIUM
title_full_unstemmed EFFECT OF GLUCOSE IN BIOSURFACTANTS PRODUCTION BY Azotobacter Vinelandii AND THE EFFECT SURFACTANT IN TPH BIODEGRADATION BY PETROPHILIC BACTERIAL CONSORTIUM
title_sort effect of glucose in biosurfactants production by azotobacter vinelandii and the effect surfactant in tph biodegradation by petrophilic bacterial consortium
url https://digilib.itb.ac.id/gdl/view/14285
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