EFEK KAPSAISIN TERHADAP PENYERAPAN BEBERAPA NUTRIEN DAN KADAR SEROTONIN DI USUS HALUS
The purpose of this study is to determine whether or not the capsaicin contained in capsicum fruits influence the intestinal absorption of water and nutrients. Besides this, the effect of capsaicin on the activity of mucosal ATPase, serotonin content of intestinal mucosa and respiration of rat liver...
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| Main Author: | |
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| Format: | Dissertations |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/1517 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |