THERMAL DESIGN OF HTST MILK PATEURIZER USING HEAT PUMP
Pasteurization methods, based on temperature and detention time, are divided into three types, LTLT, HTST and UHT. Based on the type of heat exchanger, the methods of pasteurization are divided into two major, continuous pasteurization using plate frame and batch pasteurization using agitated vessel...
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| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/15394 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |