STUDY ON CORPORATE ENTREPRENEURSHIP IMPLEMENTATION IN A FRANCHISE COMPANY CASE STUDY: SUSHI TEI RESTAURANT BANDUNG
Industry development, especially in restaurant business nowadays, is significantly growing. The rapid growth of the industry means that more intensive competition is happening in this global era. This affects all the industry players and challenges them to face and win the competition by constantly...
Saved in:
| Main Author: | |
|---|---|
| Format: | Theses |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/17761 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |