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Maltose is a fermentable sugar used in industrial processes such as brewing or baking. Mal11p is the maltose permease from budding yeast Saccharomyces cerevisiae and plays a role in maltose fermentation by transporting maltose (coupled to a proton) across the plasma membrane and into the cell. In th...

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Bibliographic Details
Main Author: NUR AYUDYA (NIM : 20515045), LAILATUL
Format: Theses
Language:Indonesia
Online Access:https://digilib.itb.ac.id/gdl/view/20246
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Institution: Institut Teknologi Bandung
Language: Indonesia

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