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Maltose is a fermentable sugar used in industrial processes such as brewing or baking. Mal11p is the maltose permease from budding yeast Saccharomyces cerevisiae and plays a role in maltose fermentation by transporting maltose (coupled to a proton) across the plasma membrane and into the cell. In th...

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主要作者: NUR AYUDYA (NIM : 20515045), LAILATUL
格式: Theses
語言:Indonesia
在線閱讀:https://digilib.itb.ac.id/gdl/view/20246
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機構: Institut Teknologi Bandung
語言: Indonesia

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