#TITLE_ALTERNATIVE#

• Main Author: KHOERUDDIN ( NIM 23411046 ); Pembimbing : Dr. Andi Cakravastia Raja, ST, MT, MIFTAH
• Format: Theses
• Language: Indonesia
• Online Access: https://digilib.itb.ac.id/gdl/view/20281
• Institution: Institut Teknologi Bandung

Fish commodity is a commodity that has a major role as human food needs especially animal protein. The fisheries sector provides an average at least 15% of animal protein per capita to more than 2.9 billion people. Fish supply chain in Indonesia is not yet good enough to meet the domestic needs of the fish processing industry and to encourage an increase in commodity exports of fish and fishery products. If viewed from the perspective of national commodity supply chain issues Indonesian marine capture fisheries are harvested when the price disparity and famine and unstable supply to consumers both household consumers and industrial processing. Several previous studies using buffer stock scheme to address the disparity in supply and price of food commodities, buffer inventory model that has been developed assuming that the product can be stored for long periods without changing the quality. While the fish commodity is perishable commodities or damaged over time, the damage to take place since the commodity harvested commodity to commodity arrives at the consumer. Therefore, this study aims to develop a model system of buffer stocks for marine fish commodities taking into account loss of quality marine fish commodity during the storage process, this deterioration will affect the level of commodity prices in the supply chain. Model test results show that the developed model is able to provide total system benefits better than the existing condition. Using the buffer stocks policy, market operations and the price band policy, this model is able to answer the problem of the disparity in commodity prices and supply of marine fish, as well as to increase the income of producers and to protect consumers from fluctuations in commodity prices