EFFECT OF QUANITITY OF BANANAS STORED IN BAMBOO FRUIT STORAGE CHAMBER WITH ETHYLENE-DEGRADING MATERIAL MN-DOPED TIO2 TO THE RIPENING OF CAVENDISH BANANA (Musa acuminata GROUP AAA)
Banana is one of most important fruit commodity, at the fourth of the total fruit production in the world. As a climacteric fruit, the banana storage condition after harvesting become a big challenge to decrease the amount of banana losses that can reach up to 20% currently. TiO2 is a catalic compou...
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| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/25066 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |