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<p align="justify"> Black soybean is a legume crop that is less attractive to the public due to the lack of processed products. The production of black soybean sprouts from black soybeans will be able to be a solution to the diversity of food for the people in Indonesia. The quality...
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Main Author: | SETIAWAN (NIM : 11414027), HELMI |
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Format: | Final Project |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/27794 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
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