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<p align="justify">This study was aimed to determine the influence of Aspergillus niger incubation time to the total flavonoid content extracted from lemon leaves using an alkaline solvent. The fungi was inoculated into a sterilized lemon leaves and incubated at four different times...
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Format: | Final Project |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/31549 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |