PURIFICATION AND CHARACTERIZATION OF Bacillus megaterium NL3 ?-AMYLASE BmaN2 EXPRESSED IN Escherichia coli
?-Amylase (EC 3.2.1.1) is an endoenzyme which hydrolizes ?-1,4 glycosidic bonds of oligosaccharides and polysaccharides. ?-Amylases are produced by various organisms, such as bacteria, yeast, fungi, and plant. Starch is a polysaccharide which consists of amylose and amylopectin. Amylose is a linear...
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Format: | Theses |
Language: | Indonesia |
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Online Access: | https://digilib.itb.ac.id/gdl/view/32381 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |