RELATIONSHIP ANALYSIS OF CLIMATE VARIABILITY AND PRODUCTIVITY IN EAST NUSA TENGGARA (CASE STUDY: KUPANG)
Corn is the second most important food after rice and is a staple food of East Nusa Tenggara. National corn demand continues to increase every year (10% -15% per year), while maize production in the country has not been able to fulfill. Besides influenced by non-climatic factors, yields of corn are...
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Format: | Final Project |
Language: | Indonesia |
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Online Access: | https://digilib.itb.ac.id/gdl/view/33750 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |