ISOLATION OF ANTIOXIDANT COMPOUNDS FROM TURK’S CAP (MALVAVISCUS ARBOREUS CAV.) LEAVES

ISOLATION OF ANTIOXIDANT COMPOUNDS FROM TURK’S CAP (MALVAVISCUS ARBOREUS CAV.) LEAVES

Turk’s cap (Malvaviscus arboreus Cav., Malvaceae) leaves have been reported for having antioxidant activity which is potential to be used as medicine, however, the antioxidant activity and isolates of the leaves have not been investigated yet. Therefore, this research was conducted to determine t...

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Bibliographic Details
Main Author: Kristiana, Syela
Format: Theses
Language:Indonesia
Online Access:https://digilib.itb.ac.id/gdl/view/40088
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Institution: Institut Teknologi Bandung
Language: Indonesia

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https://digilib.itb.ac.id/gdl/view/40088

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