FORMULASI DAN EVALUASI SERBUK EFERVESEN JUS BUAH NAGA MERAH (HYLOCEREUS LEMAIREI (HOOK.) BRITTON & ROSE)
Red dragon fruit has nutrients and is good for health with attractive color. To increase the value of a red dragon fruit, transformation into an innovative food product is needed. Red dragon fruit is expected to provide attractive natural color and sufficient nutrition for health. The aim of the...
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| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/44429 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |
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