APLIKASI ELECTROCHEMICAL IMPEDANCE SPECTROSCOPY (EIS) UNTUK MENYELIDIKI SIFAT-SIFAT SUSU YANG DIKENAI CAHAYA ULTRAVIOLET (UV)
The objective of this study was to investigate the characterization of milk when ultraviolet light is exposed on it, by using electrochemical impedance spectroscopy (EIS). Electrochemical impedance spectroscopy (EIS) is a technique that probes energy storage and dissipation properties over a range o...
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| Main Author: | |
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| Format: | Theses |
| Language: | Indonesia |
| Subjects: | |
| Online Access: | https://digilib.itb.ac.id/gdl/view/47846 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |
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