EXTRACTION AND FRACTIONATION OF PROTEIN AND BETA AMYLASE ENZYME FROM CILEMBU SWEET POTATO

Sweet potato is one of Indonesia’s local food substance with abundant productivity and can be used as a carbohydrates food source in the form of sweet potato flour. Sweet potato flour industries also produce by-products that contain þ-amylase enzyme, polyphenoloxydase (PPO) enzyme, and sporamine whi...

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Bibliographic Details
Main Author: Natasha, Alana
Format: Final Project
Language:Indonesia
Online Access:https://digilib.itb.ac.id/gdl/view/48599
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Institution: Institut Teknologi Bandung
Language: Indonesia