AKTIVITAS ANTIOKSIDAN EKSTRAK KOPI LIBERIKA (COFFEA LIBERICA L.) DARI TIGA DAERAH BERBEDA DENGAN METODE DPPH DAN CUPRAC

Free radicals are unstable molecules with unpaired electrons in their outer orbitals. Antioxidant is a compound that can be scavenged free radicals. Coffea is one of natural antioxidant. The objectives of this research were to study antioxidant activity of medium roasted beans of Liberian coffea...

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Bibliographic Details
Main Author: Hanin Husnul Imtinan, Nur
Format: Final Project
Language:Indonesia
Online Access:https://digilib.itb.ac.id/gdl/view/48613
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Institution: Institut Teknologi Bandung
Language: Indonesia