STRATEGY ANALYSIS OF QUALITY AND QUANTITY CONTROL OF GONDORUKEM PRODUCTION PROCEDURES THROUGH THE IMPLEMENTATION OF OPERATIONAL PROCEDURES IN PGT SINDANGWANGI, KPH BANDUNG UTARA, PERUM PERHUTANI DIVISION REGIONAL OF JAWA BARAT â BANTEN
Gondorukem is derived from pine sap (Pinus merkusii) which can be used as raw material for soap, batik, lacquer, and so on. The production and utilization of pine resin and its derivatives in Indonesia is managed by Perum Perhutani, by establishing PGT Sindangwangi. The main problem that occurs i...
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| Format: | Theses |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/52138 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |
| Summary: | Gondorukem is derived from pine sap (Pinus merkusii) which can be used as raw
material for soap, batik, lacquer, and so on. The production and utilization of pine
resin and its derivatives in Indonesia is managed by Perum Perhutani, by establishing
PGT Sindangwangi. The main problem that occurs is the quality and quantity of
gondorukem produced has not reached the desired target of the company. The research
objectives are 1) Determine the fulfillment of the standard stages of the gondorukem
process, 2) Determine the relationship of the effect of the application of SOP to the
gondorukem target, 3) Determine the quantity and quality control strategy of the
gondorukem. Data obtained through purposive sampling technique observation of the
production process of 3 batches of gondorukem, 1 shift / day, in depth interview, and
the use of secondary data. Review the availability and fulfillment of SOP with gap
analysis. The standard fulfillment of the process stages in the gondorukem in PGT
Sindangwangi in the canning process (100%), cooking (79.71%), washing (66.90%),
and dilution (62.11%). Next is a multiple linear regression model. Variable X is the
fulfillment of Dilution SOP (X1), Washing (X2), and Cooking (X3) SOP while Y is the
resulting gondorukem. The equation obtained Y = 61.161 + 0.028X1 + 0.048X2 +
0.059X3, with R2 = 0.82. SWOT analysis to find out overall factors regarding aspects
of production, HR, finance, environment, and marketing. The highest priority strength
factor is that there are clear SOPs for each production process. The highest weakness
factor is the SOP in the process of dilution, washing, and cooking has not been met.
The highest opportunity factor is the market's need for high gondorukem. The highest
threat factor is the manipulation of sap suppliers and supporting materials. The PGT
position is in quadrant I (0.36; 0.11). The strategy is determined by the SWOT-AHP
method, with the SO-Strategy top priority, which is to strengthen the application of
SOP in order to obtain the results of the gondorukem targeted by the company.
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