ROLE OF LYS202, GLU231, AND HIS294 RESIDUES IN THE HYDROLYSIS OF STARCH ?-AMYLASE BMAN1?C
?-Amylase is an enzyme that hydrolyzes ?-(1,4)-glycosidic bonds of starch. ?- Amylase is used in various industries, such as food, pharmaceutical, textile, paper and detergent industries. BmaN1 is one of the starch degrading enzymes produced by Bacillus megaterium NL3 in Kakaban Lake, East Kalimanta...
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| Format: | Theses |
| Language: | Indonesia |
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| Online Access: | https://digilib.itb.ac.id/gdl/view/55376 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |
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