APPLICATION OF TIO2 NANOPARTICLES AND FOOD STORAGE CHAMBER IN POSTHARVEST TECHNOLOGY DEVELOPMENT FOR DELAYING BANANA FRUIT RIPENING
The supply of bananas requires a long chain, starting from the source of production to reaching the consumers, so they are often too ripe. This is because bananas as a climacteric fruit will ripen relatifly quickly when harvested with the production of ethylene, therefore the supply chain needs to b...
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| Format: | Theses |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/57870 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |
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