IDENTIFICATION OF WATER QUALITY EFFECTS AND MICROBIOLOGICAL CONTAMINATION RISK ON VEGETABLE SAFETY (CASE STUDY: X PLANTATIONS AND SETIABUDI PLANTATIONS)

Plantation is the sector that uses the most water compared to other sectors. However, the use of water is prioritized for the industrial and domestic sectors. The existence of competition in the use of water causes the quality of water used by the plantation sector to decline. The use of polluted ir...

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Bibliographic Details
Main Author: ALYA KRISNAMURTI, PUTRI
Format: Final Project
Language:Indonesia
Subjects:
Online Access:https://digilib.itb.ac.id/gdl/view/63635
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Institution: Institut Teknologi Bandung
Language: Indonesia
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