UNIT COST AND BREAK-EVEN POINT ANALYSIS IN âRHAâ BISTRO
Food and beverage companies transform food material into a product that can be consumed by the customer from processing the food to receiving the consumer. Food and beverages are also facilities that are directly connected to the quality of life as food supports human life. Food and beverage industr...
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| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/64545 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |