THE EFFECT OF REINFORCING AGAR-BASED BIODEGRADABLE PLASTIC WITH SILICA NANOPARTICLES TO ENHANCE PHYSICAL AND MECHANICAL PROPERTIES AS FOOD PACKAGING
Plastics are used as a food packaging material due to their cost-effectiveness and easy to fabricate. The main polymers in the manufacture of plastics are formed from non-renewable environmental sources such as polyethylene and polypropylene. Several studies related to bioplastics for food packaging...
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Format: | Theses |
Language: | Indonesia |
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Online Access: | https://digilib.itb.ac.id/gdl/view/64952 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |