UTILIZATION OF LIQUID SMOKE BASED ON WOOD-SAWDUST AS A BIOPESTICIDE IN INHIBITING ATTACKS FROM COFFEE BORER BEETLE PEST (HYPOTHENEMUS HAMPEI)

In an attempt to apply the biorefinery principle and use post-harvest waste in the form of sawdust from the wood processing industry, liquid smoke can be processed into a bio-pesticide to deal with the problems of coffee borer beetle pests (Hypothenemus hampei) on coffee plants. In this experimen...

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Main Author: Navila, Aviva
Format: Final Project
Language:Indonesia
Subjects:
Online Access:https://digilib.itb.ac.id/gdl/view/66136
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Institution: Institut Teknologi Bandung
Language: Indonesia
id id-itb.:66136
spelling id-itb.:661362022-06-27T10:44:08ZUTILIZATION OF LIQUID SMOKE BASED ON WOOD-SAWDUST AS A BIOPESTICIDE IN INHIBITING ATTACKS FROM COFFEE BORER BEETLE PEST (HYPOTHENEMUS HAMPEI) Navila, Aviva Teknologi Indonesia Final Project Biorefinery, Liquid Smoke, PBKo Pests, Coffee Fruit INSTITUT TEKNOLOGI BANDUNG https://digilib.itb.ac.id/gdl/view/66136 In an attempt to apply the biorefinery principle and use post-harvest waste in the form of sawdust from the wood processing industry, liquid smoke can be processed into a bio-pesticide to deal with the problems of coffee borer beetle pests (Hypothenemus hampei) on coffee plants. In this experiment, the factorial randomized design research method was used in vivo testing and the factorial completely randomized design was used in vitro testing with two levels of treatment factors that are the raw material type including pine wood, lebbek wood, and suren wood sawdust as bio-mass in the making of liquid smokes and the concentration variation of biopesticide from processing liquid smokes including 1,5%; 2%; and 2,5%. Meanwhile, there's a control treatment, where no liquid smoke is applied to the treatment object. Each treatment is repeated three times. The test parameters observed were analysis of the chemical and physical characteristics of liquid smoke, after that effectivity test of liquid smoke bio-pesticides against coffee borer beetle pests through pest attack test, toxicity test, and food resistance test. The test results show that the pH of liquid smoke from the lowest to the highest is suren wood, pine wood, and lebbek wood. The specific gravity of liquid smokes is all relatively the same, in the range of 1,047 – 1,055 g/cm³. The highest to the lowest percentages of acetic acid, including lebbek wood, suren wood, and pine wood liquid smokes. Meanwhile the total amount of phenol in the sample with the highest to lowest result, in a row, included pine wood, suren wood, and lebbek wood liquid smokes. Qualitatively, the results of GCMS analysis of several groups of compounds in all kinds of liquid smokes that have the potential as insecticidal compounds that are toxic to pests are acetic acid, phenol, benzofuran, cyclohexane, cyclopentane, and propanone compounds. In addition, based on the results of research on all aspects of testing against pests, it shows that pine wood sawdust with a 2,5% concentration has massive potential for the making of liquid smoke as a natural biopesticide in inhibiting the growth of coffee borer beetle pests on coffee plants. text
institution Institut Teknologi Bandung
building Institut Teknologi Bandung Library
continent Asia
country Indonesia
Indonesia
content_provider Institut Teknologi Bandung
collection Digital ITB
language Indonesia
topic Teknologi
spellingShingle Teknologi
Navila, Aviva
UTILIZATION OF LIQUID SMOKE BASED ON WOOD-SAWDUST AS A BIOPESTICIDE IN INHIBITING ATTACKS FROM COFFEE BORER BEETLE PEST (HYPOTHENEMUS HAMPEI)
description In an attempt to apply the biorefinery principle and use post-harvest waste in the form of sawdust from the wood processing industry, liquid smoke can be processed into a bio-pesticide to deal with the problems of coffee borer beetle pests (Hypothenemus hampei) on coffee plants. In this experiment, the factorial randomized design research method was used in vivo testing and the factorial completely randomized design was used in vitro testing with two levels of treatment factors that are the raw material type including pine wood, lebbek wood, and suren wood sawdust as bio-mass in the making of liquid smokes and the concentration variation of biopesticide from processing liquid smokes including 1,5%; 2%; and 2,5%. Meanwhile, there's a control treatment, where no liquid smoke is applied to the treatment object. Each treatment is repeated three times. The test parameters observed were analysis of the chemical and physical characteristics of liquid smoke, after that effectivity test of liquid smoke bio-pesticides against coffee borer beetle pests through pest attack test, toxicity test, and food resistance test. The test results show that the pH of liquid smoke from the lowest to the highest is suren wood, pine wood, and lebbek wood. The specific gravity of liquid smokes is all relatively the same, in the range of 1,047 – 1,055 g/cm³. The highest to the lowest percentages of acetic acid, including lebbek wood, suren wood, and pine wood liquid smokes. Meanwhile the total amount of phenol in the sample with the highest to lowest result, in a row, included pine wood, suren wood, and lebbek wood liquid smokes. Qualitatively, the results of GCMS analysis of several groups of compounds in all kinds of liquid smokes that have the potential as insecticidal compounds that are toxic to pests are acetic acid, phenol, benzofuran, cyclohexane, cyclopentane, and propanone compounds. In addition, based on the results of research on all aspects of testing against pests, it shows that pine wood sawdust with a 2,5% concentration has massive potential for the making of liquid smoke as a natural biopesticide in inhibiting the growth of coffee borer beetle pests on coffee plants.
format Final Project
author Navila, Aviva
author_facet Navila, Aviva
author_sort Navila, Aviva
title UTILIZATION OF LIQUID SMOKE BASED ON WOOD-SAWDUST AS A BIOPESTICIDE IN INHIBITING ATTACKS FROM COFFEE BORER BEETLE PEST (HYPOTHENEMUS HAMPEI)
title_short UTILIZATION OF LIQUID SMOKE BASED ON WOOD-SAWDUST AS A BIOPESTICIDE IN INHIBITING ATTACKS FROM COFFEE BORER BEETLE PEST (HYPOTHENEMUS HAMPEI)
title_full UTILIZATION OF LIQUID SMOKE BASED ON WOOD-SAWDUST AS A BIOPESTICIDE IN INHIBITING ATTACKS FROM COFFEE BORER BEETLE PEST (HYPOTHENEMUS HAMPEI)
title_fullStr UTILIZATION OF LIQUID SMOKE BASED ON WOOD-SAWDUST AS A BIOPESTICIDE IN INHIBITING ATTACKS FROM COFFEE BORER BEETLE PEST (HYPOTHENEMUS HAMPEI)
title_full_unstemmed UTILIZATION OF LIQUID SMOKE BASED ON WOOD-SAWDUST AS A BIOPESTICIDE IN INHIBITING ATTACKS FROM COFFEE BORER BEETLE PEST (HYPOTHENEMUS HAMPEI)
title_sort utilization of liquid smoke based on wood-sawdust as a biopesticide in inhibiting attacks from coffee borer beetle pest (hypothenemus hampei)
url https://digilib.itb.ac.id/gdl/view/66136
_version_ 1822005066271293440