PENGARUH FORMULASI RANSUM BERBASIS PAKAN KOMERSIL, DEDAK, LARVA LALAT TENTARA HITAM, DAN LIMBAH ORGANIK TERHADAP LAJU PERTUMBUHAN, KONVERSI PAKAN, DAN KUALITAS DAGING ITIK (ANAS DOMESTICUS VAR. MOJOSARI)

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Bibliographic Details
Main Author: Azhar Aldiyanto, Riski
Format: Final Project
Language:Indonesia
Online Access:https://digilib.itb.ac.id/gdl/view/67780
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Institution: Institut Teknologi Bandung
Language: Indonesia