PENGARUH DURASI OZONASI DAN SUHU PENYIMPANAN TERHADAP KARAKTERISTIK CABAI MERAH KERITING (CAPSICUM ANNUUM L.)
Red curly chili (Capsicum annuum L.) is one of the most popular horticultural products in Indonesia. Besides that, chili is also rich in vitamin C. Chili is perishable so it cannot be stored for a long time. There is a need for good postharvest handling to prolong the shelf life of chili. This study...
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Main Author: | Ni'mah, Miftahun |
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Format: | Final Project |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/68003 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
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