OPTIMIZATION OF THE SODA ANTHRAQUINONE PULPING OF OIL PALM FROND USING A CIRCULATED LIQUOR DIGESTER
Oil palm fronds are waste from the oil palm pruning process which are generally thrown away or left to rot under coconut trees. Oil palm fronds contain lignocellulose, which is an important macromolecular component for pulp production. Oil palm fronds are available throughout the year with a pote...
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id-itb.:681002022-09-06T15:45:57ZOPTIMIZATION OF THE SODA ANTHRAQUINONE PULPING OF OIL PALM FROND USING A CIRCULATED LIQUOR DIGESTER Suhendri Teknik kimia Indonesia Theses Anthraquinone, pulp, oil palm fronds, optimization, soda process, RSMCCD INSTITUT TEKNOLOGI BANDUNG https://digilib.itb.ac.id/gdl/view/68100 Oil palm fronds are waste from the oil palm pruning process which are generally thrown away or left to rot under coconut trees. Oil palm fronds contain lignocellulose, which is an important macromolecular component for pulp production. Oil palm fronds are available throughout the year with a potential of 5.8-8.1 tons/hectare/year. Utilization of oil palm fronds can increase added value and become an alternative to the main raw material for pulp, namely wood. Soda pulping is the main method for pulping several agricultural (non-wood) biomasses including oil palm fronds. The addition of anthraquinone can increase the effectiveness of the soda process, because anthraquinone can increase the pulping rate and protect against carbohydrate degradation. Research on the production of pulp from oil palm fronds was studied using a laboratory digester, M/K circulation digester. Response Surface Methodology (RSM) experimental design based on Central Composite Design (CCD) was used to study the effect of cooking temperatures of 140, 150, and 160 oC, cooking times of 120, 180 and 240 minutes, and NaOH concentrations of 10%, 15%, and 20% on pulping process with the addition of 0.1% anthraquinone. Surface response analysis to get the optimum point was carried out using the statistical software Design Expert 13 trial version. The experimental results showed that the pulping of oil palm fronds with the soda process was successful, and the addition of anthraquinone could increase the pulping effect of caustic soda. Based on RSM analysis, the factors of cooking temperature, cooking time and NaOH concentration affect the yield (19.01- 31.00%), kappa number (9.24-15.69), and viscosity (2.91-34.45 cp). Optimal process conditions, namely cooking at a temperature of 140 oC, cooking time of 120 minutes, and 10% NaOH concentration are recommended for the manufacture of oil palm fronds pulp with soda-anthraquinone process with circulating digester (yield 30.57%, kappa number 13.87, and viscosity 24.03 cp) with a desirability value of 0.99. text |
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Teknik kimia Suhendri OPTIMIZATION OF THE SODA ANTHRAQUINONE PULPING OF OIL PALM FROND USING A CIRCULATED LIQUOR DIGESTER |
description |
Oil palm fronds are waste from the oil palm pruning process which are generally
thrown away or left to rot under coconut trees. Oil palm fronds contain
lignocellulose, which is an important macromolecular component for pulp
production. Oil palm fronds are available throughout the year with a potential of
5.8-8.1 tons/hectare/year. Utilization of oil palm fronds can increase added value
and become an alternative to the main raw material for pulp, namely wood. Soda
pulping is the main method for pulping several agricultural (non-wood) biomasses
including oil palm fronds. The addition of anthraquinone can increase the
effectiveness of the soda process, because anthraquinone can increase the pulping
rate and protect against carbohydrate degradation.
Research on the production of pulp from oil palm fronds was studied using a
laboratory digester, M/K circulation digester. Response Surface Methodology
(RSM) experimental design based on Central Composite Design (CCD) was used
to study the effect of cooking temperatures of 140, 150, and 160 oC, cooking times
of 120, 180 and 240 minutes, and NaOH concentrations of 10%, 15%, and 20% on
pulping process with the addition of 0.1% anthraquinone. Surface response
analysis to get the optimum point was carried out using the statistical software
Design Expert 13 trial version.
The experimental results showed that the pulping of oil palm fronds with the soda
process was successful, and the addition of anthraquinone could increase the
pulping effect of caustic soda. Based on RSM analysis, the factors of cooking
temperature, cooking time and NaOH concentration affect the yield (19.01-
31.00%), kappa number (9.24-15.69), and viscosity (2.91-34.45 cp). Optimal
process conditions, namely cooking at a temperature of 140 oC, cooking time of 120
minutes, and 10% NaOH concentration are recommended for the manufacture of
oil palm fronds pulp with soda-anthraquinone process with circulating digester
(yield 30.57%, kappa number 13.87, and viscosity 24.03 cp) with a desirability
value of 0.99. |
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title |
OPTIMIZATION OF THE SODA ANTHRAQUINONE PULPING OF OIL PALM FROND USING A CIRCULATED LIQUOR DIGESTER |
title_short |
OPTIMIZATION OF THE SODA ANTHRAQUINONE PULPING OF OIL PALM FROND USING A CIRCULATED LIQUOR DIGESTER |
title_full |
OPTIMIZATION OF THE SODA ANTHRAQUINONE PULPING OF OIL PALM FROND USING A CIRCULATED LIQUOR DIGESTER |
title_fullStr |
OPTIMIZATION OF THE SODA ANTHRAQUINONE PULPING OF OIL PALM FROND USING A CIRCULATED LIQUOR DIGESTER |
title_full_unstemmed |
OPTIMIZATION OF THE SODA ANTHRAQUINONE PULPING OF OIL PALM FROND USING A CIRCULATED LIQUOR DIGESTER |
title_sort |
optimization of the soda anthraquinone pulping of oil palm frond using a circulated liquor digester |
url |
https://digilib.itb.ac.id/gdl/view/68100 |
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