PRODUKSI BIOETANOL DARI UMBI SINGKONG MELALUI FERMENTASI SUBSTRAT PADAT SATU TAHAP MENGGUNAKAN KULTUR CAMPURAN ASPERGILLUS AWAMORI DAN SACCHAROMYCES CEREVISIAE PADA VARIASI WAKTU INOKULASI RAGI
Cassava is a root crop which is widely utilized as an alternative source of carbohydrate. Cassava is known for its highly effective in harvesting solar energy for its growth and in producing tuber with a high starch content, and productivity between 40 up to 60 tonnes/ha/year. The high starch con...
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| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/68688 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |