PRE-DESIGN OF INTEGRATED LONG BEAN (\TEXTIT {VIGNA SINENSIS} VAR. KANTON TAVI) AND WHITE (\TEXTIT {RAPHANUS SATIVUS} VAR. MING HO) PRODUCTION SYSTEMS WITH PRODUCTION OF “KASCING” AND

• Main Author: Cita Alifah Setiawan, Ananda
• Format: Final Project
• Language: Indonesia
• Online Access: https://digilib.itb.ac.id/gdl/view/71962
• Institution: Institut Teknologi Bandung

Due to the Covid-19 pandemic's effects on price inflation and food shortages, notably in Indonesia, both domestic production and imports of long beans have reduced. The average per capita consumption of long beans (Vigna sinensis L.), a frequently used crop product, has increased during the last three years. One of the options for productive land that continues to shrink is the use of narrow land by planting in containers and utilizing a combination of "kascing" and "kasgot". Fertilizers from the bioconversion process like "kascing" and "kasgot" can be used in agriculture, including for land enhancement. The purpose of this study was to ascertain the effects of “kascing” and “kasgot” fertilizers in comparison to NPK commercial and goat manure fertilizers on the yield of long bean production and the quality of the planting medium. This study utilized a completely randomized design (CRD) with eight treatments and three replications, including P1 (without fertilizer), P2 (Kascing: Kasgot = 1: 0), P3 (Kascing : Kasgot = 0 : 1), P4 (Kascing: Kasgot = 1: 1), P5 (Kascing: Kasgot = 3: 1), P6 (Kascing: Kasgot = 1: 3), P7 (NPK Fertilizer), and P8 (Goat Manure Fertilizer). According to the findings, P4 (Kascing : Kasgot = 1: 1) was the best treatment for growth and yield, and P5 (Kascing : Kasgot = 3: 1) was the best for enhancing the state of the growing medium. Thus, the greatest results were obtained using P4 in the growing medium for long beans.