SALT REACTION WITH DICARBOXYLIC ACID TO IMPROVE THE STRUCTURAL STABILITY OF LEVOFLOXACIN AND CIPROFLOXACIN

Levofloxacin and ciprofloxacin are fluoroquinolone antibiotics which are widely used in Indonesia. These antibiotics have poor stability due to lighting and humidity which may change its physicochemical properties and content. This research aims to make the reaction between fluoroquinolones an...

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Main Author: Nuur Faadhilah 'Ainii, Afiifah
Format: Final Project
Language:Indonesia
Online Access:https://digilib.itb.ac.id/gdl/view/74202
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Institution: Institut Teknologi Bandung
Language: Indonesia
id id-itb.:74202
spelling id-itb.:742022023-06-27T06:26:28ZSALT REACTION WITH DICARBOXYLIC ACID TO IMPROVE THE STRUCTURAL STABILITY OF LEVOFLOXACIN AND CIPROFLOXACIN Nuur Faadhilah 'Ainii, Afiifah Indonesia Final Project organic salt, levofloxacin, ciprofloxacin, maleic acid, malonic acid, succinic acid, fluoroquinolone-dicarboxylate, stability INSTITUT TEKNOLOGI BANDUNG https://digilib.itb.ac.id/gdl/view/74202 Levofloxacin and ciprofloxacin are fluoroquinolone antibiotics which are widely used in Indonesia. These antibiotics have poor stability due to lighting and humidity which may change its physicochemical properties and content. This research aims to make the reaction between fluoroquinolones and dicarboxylic acids produce compounds that are more stable to lighting and humidity. The experiment begins with stoichiometric screening to determine the appropriate mol ratio using thermal analysis which showed that fluoroquinolones-dicarboxylates could react at a mol ratio of 1:1. Characterization was then carried out using Fourier Transform Infrared Spectroscopy (FTIR), Nuclear Magnetic Resonance (NMR), and Powder X-Ray Diffractometry (PXRD). Stability test due to lighting and humidity was carried out on the salts produced. Based on the research data, the reaction that occurs produces fluoroquinolone-dicarboxylate salts. Structurally, there were indications of ionic interactions from the results of FTIR analysis which were confirmed by 1H-NMR for structure elucidation. These salts proved organoleptically more stable to lighting and humidity than the original antibiotics. text
institution Institut Teknologi Bandung
building Institut Teknologi Bandung Library
continent Asia
country Indonesia
Indonesia
content_provider Institut Teknologi Bandung
collection Digital ITB
language Indonesia
description Levofloxacin and ciprofloxacin are fluoroquinolone antibiotics which are widely used in Indonesia. These antibiotics have poor stability due to lighting and humidity which may change its physicochemical properties and content. This research aims to make the reaction between fluoroquinolones and dicarboxylic acids produce compounds that are more stable to lighting and humidity. The experiment begins with stoichiometric screening to determine the appropriate mol ratio using thermal analysis which showed that fluoroquinolones-dicarboxylates could react at a mol ratio of 1:1. Characterization was then carried out using Fourier Transform Infrared Spectroscopy (FTIR), Nuclear Magnetic Resonance (NMR), and Powder X-Ray Diffractometry (PXRD). Stability test due to lighting and humidity was carried out on the salts produced. Based on the research data, the reaction that occurs produces fluoroquinolone-dicarboxylate salts. Structurally, there were indications of ionic interactions from the results of FTIR analysis which were confirmed by 1H-NMR for structure elucidation. These salts proved organoleptically more stable to lighting and humidity than the original antibiotics.
format Final Project
author Nuur Faadhilah 'Ainii, Afiifah
spellingShingle Nuur Faadhilah 'Ainii, Afiifah
SALT REACTION WITH DICARBOXYLIC ACID TO IMPROVE THE STRUCTURAL STABILITY OF LEVOFLOXACIN AND CIPROFLOXACIN
author_facet Nuur Faadhilah 'Ainii, Afiifah
author_sort Nuur Faadhilah 'Ainii, Afiifah
title SALT REACTION WITH DICARBOXYLIC ACID TO IMPROVE THE STRUCTURAL STABILITY OF LEVOFLOXACIN AND CIPROFLOXACIN
title_short SALT REACTION WITH DICARBOXYLIC ACID TO IMPROVE THE STRUCTURAL STABILITY OF LEVOFLOXACIN AND CIPROFLOXACIN
title_full SALT REACTION WITH DICARBOXYLIC ACID TO IMPROVE THE STRUCTURAL STABILITY OF LEVOFLOXACIN AND CIPROFLOXACIN
title_fullStr SALT REACTION WITH DICARBOXYLIC ACID TO IMPROVE THE STRUCTURAL STABILITY OF LEVOFLOXACIN AND CIPROFLOXACIN
title_full_unstemmed SALT REACTION WITH DICARBOXYLIC ACID TO IMPROVE THE STRUCTURAL STABILITY OF LEVOFLOXACIN AND CIPROFLOXACIN
title_sort salt reaction with dicarboxylic acid to improve the structural stability of levofloxacin and ciprofloxacin
url https://digilib.itb.ac.id/gdl/view/74202
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