EFFECT OF SOLID STATE FERMENTATION USING LACTOBACILLUS LACTIS ON PROTEIN CONTENT AND AMINO ACID COMPOSITION IN BLACK SOLDIER FLY LARVAE (HERMETIA ILLUCENS L.)

Black soldier fly (BSF) (Hermetia illucens L.) is one of the insects that has been studied for its ability to convert organic waste. The protein content in black soldier fly larvae (BSFL) can be increased through the initial treatment of solid-state fermentation (SSF) using Lactobacillus lactis. Thi...

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Bibliographic Details
Main Author: Adiba Syahada, Mohammad
Format: Final Project
Language:Indonesia
Online Access:https://digilib.itb.ac.id/gdl/view/83973
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Institution: Institut Teknologi Bandung
Language: Indonesia