RISK MANAGEMENT ANALYSIS OF THE BABY BEANS (PHASEOLUS VULGARIS L.) BUSINESS (CASE STUDY: LEMBANG AGRI COOPERATIVE - ASIA AGRO LTD)
Baby beans are Indonesia's leading export commodity with production centers in West Java. Lembang sub-district is one of the baby bean producing areas in West Java. Lembang Agri is an agribusiness located in Cikidang Village, Lembang Subdistrict with baby beans as one of its commodities. Lem...
Saved in:
Main Author: | |
---|---|
Format: | Theses |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/84712 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
Summary: | Baby beans are Indonesia's leading export commodity with production centers in
West Java. Lembang sub-district is one of the baby bean producing areas in West
Java. Lembang Agri is an agribusiness located in Cikidang Village, Lembang Subdistrict
with baby beans as one of its commodities. Lembang Agri has been
exporting baby beans since 2010 and can ship 400 - 1 ton kg in one shipment and
in one week there are 3 shipments. Currently, Lembang Agri is in partnership with
Asia Agro for the export of baby beans to Singapore. The partnership between
Lembang Agri and Asia Agro covers the farming process from upstream to
downstream, i.e. the preparation stage of cultivation to product harvest is done by
Lembang Agri and the post-harvest stage to delivery is done by Asia Agro. Like any
other business in general, the baby bean production activities from upstream to
downstream have risks that have the potential to reduce the profits earned by
Lembang Agri and Asia Agro. The existence of various risks faced in this baby bean
farming business requires risk analysis and management of agricultural businesses.
Strategies in risk management are needed to better adapt to the bad possibilities
that may occur. This research is a case study of Lembang Agri and Asia Agro. In
this study, qualitative descriptive analysis was conducted to explain the description
of business, activities and production risks and quantitative analysis using House
of Risk (HOR) I and II to calculate agricultural risks and mitigation measures.
Based on the results of HOR I, there are 19 dominant sources of risk, in order from
first to fifth, namely expensive production needs (6.95%), limited labor (6%), seeds
attacked by pests and diseases (5.45%), unpredictable weather (4.92%), and low
seed quality (4.38%). Also, 42.85% of the dominant risks are human resource
aspects, 29.42% are production, 18.93% are financial, and 8.80% are pricing
aspects. Then at Asia Agro, there are 10 dominant sources of risk, namely less than
optimal handling of land pests (14.50%), transportation of products using plastic
or bags (10.72%), products exposed to excessive heat during transportation to
packing house (9.99%), sorting errors (9.73%), and errors during harvesting
(6.71%); moreover, 64.48% of the dominant risks are aspects of production and
35.52% of human resources. Based on the HOR II analysis, there are 10 mitigation
actions for Lembang Agri, in order from first to third priority, namely training for
farmers, implementation of crop cultivation SOPs, and cooperation with external
parties. Then, for Asia Agro, there are 5 mitigation actions in order of first to third
priority, namely implementing SOPs for harvest and post-harvest handling,
providing recommendations to suppliers to implement integrated pest management,
and paying attention to workers' welfare. |
---|