Risk and Mitigation analysis of Supply Chain with house risk approach for a Business in Friee trade era
Economic uncertainty, business competition in the free trade era, the increase and variety of demand becoming a challenge for businesses. Robust Supply chain system considered as strategic decision for a company, since SCM give a meaningful contribution for a company in building competitive advant...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Conference or Workshop Item PeerReviewed |
| Language: | English Indonesian English |
| Published: |
2016
|
| Subjects: | |
| Online Access: | http://repository.unair.ac.id/105766/1/Indrianawati%20U_Karil25_Risk%20and%20Mitigation%20analysis.pdf http://repository.unair.ac.id/105766/2/Indrianawati%20U_PeerReview25.pdf http://repository.unair.ac.id/105766/3/Indrianawati%20U_Similarity25_Risk%20and%20Mitigation%20Analysis.pdf http://repository.unair.ac.id/105766/ https://trove.nla.gov.au/work/218479166?q&versionId=239782703 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | Universitas Airlangga |
| Language: | English Indonesian English |
| Summary: | Economic uncertainty, business competition in the free trade era, the increase and variety of demand becoming a challenge for businesses. Robust Supply chain system considered as strategic decision for a company, since SCM give a meaningful contribution for a company in building competitive advantage. However the Supply Chain process cannot be separated from risks.
This research conduct an assessment of the relationship between the risk to the cause of the risk. and evaluate the risk prioritization for designing risk mitigation strategies in Coffee Industry. This research using house of risk in identify risk and couses of risk. Result of this research identify 66 causes of risk and 10 mitigation activities. The priority of risks being mitigated are the increase of barcode system, information sharing system, information about availability of stock to consumer, Scheduling system, reguler information to vendors, consumer and supplier coordination to flexible production process. Training and Refressing, creating with Quality standart for instant coffee. Reguler maintenance system and syncronize between production and material being use. Result of this research useful for companies
that implement supply chain management to a broad geographical area. |
|---|