The Acceptance and Nutritional Value of Crispy Noodles Supplemented with Moringa oleifera as a Functional Snack for Children in a Food Insecure Area
Wild foods and underutilized foods are a significant source of nutrients and bioactive components for rural and poor households in food insecure areas. Moringa oleifera (or "Kelor" in Indonesia) is a wild plant that can be utilized as a raw food material. The purpose of this study was to a...
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| Main Authors: | , , |
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| Format: | Article PeerReviewed |
| Language: | English English English |
| Published: |
Preventive Nutrition and Food Science
2019
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| Subjects: | |
| Online Access: | https://repository.unair.ac.id/112827/1/2.%20The%20acceptance.pdf https://repository.unair.ac.id/112827/2/2.%20The%20Acceptance%20and.pdf https://repository.unair.ac.id/112827/5/2%20Peer%20The%20acceptance.pdf https://repository.unair.ac.id/112827/ https://www.pnfs.or.kr/main.html |
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| Institution: | Universitas Airlangga |
| Language: | English English English |