Nanobubble Aquaculture System: Its Effect Towards Immune Response and Infection of Vibrio sp. in Vannamei Shrimp (Litopenaeus vannamei)

• Main Authors: Gunanti Mahasri, '-, Laksmi Sulmatiwi, '-, Sudarno, '-, Prayogo, '-, Galang Damar Pamenang, '-, ADE IRMALIA HARIFA, '-
• Format: Article PeerReviewed
• Language: English; Indonesian; English; Indonesian; Indonesian; English
• Published: Indian Veterinary Assocaition, Universities and research institutions in India 2019
• Subjects: SH171-179 Diseases and adverse factors; SH334.5-334.7 Fishery technology
• Online Access: https://repository.unair.ac.id/113491/1/A1.7_Baru.pdf; https://repository.unair.ac.id/113491/2/J1.7%20The%20Indian%20Veterinary%20Journal.pdf; https://repository.unair.ac.id/113491/5/7.pdf; https://repository.unair.ac.id/113491/7/7.pdf; https://repository.unair.ac.id/113491/8/7-%20Nanobubble%20Aquaculture.pdf; https://repository.unair.ac.id/113491/9/C1.7%20Rev.pdf; https://repository.unair.ac.id/113491/
• Institution: Universitas Airlangga

The application of nanobubble had a significant effect on the Vannamei shrimp (Litopenaeus vannamei) immune response against Vibrio sp. with the best THC and DHC results (45.23 cells/ml and 30.23%). The highest average TPC of Vibrio sp. in shrimp hepatopancreas was on aerator treatment, which was 3.32 x 105 (CFU / g). The highest average TPC of Vibrio sp. was on aerator treatment, which was 3.43 x 106 (CFU / ml). The results of bacterial identification showed that the types of bacteria were Vibrio vulnificus and Vibrio alginolitycus.