Enhancing fruit quality of three Physalis sp. throughout foliar nutrition
Abstract: Foliar nutrients containing macronutrients, micronutrients and a combination of both were applied to Physalis peruviana, P. alkekengi and P. ixocarpa to determine their effect on fruit quality. A randomised complete block design study was conducted in a greenhouse on Madura Island, Indones...
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Czech Academy of Agricultural Sciences
2022
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Online Access: | https://repository.unair.ac.id/125981/1/C10.%20Fulltext.pdf https://repository.unair.ac.id/125981/2/C10.%20Penilaian%20dan%20Validasi.pdf https://repository.unair.ac.id/125981/3/C10.%20Similarity.pdf https://repository.unair.ac.id/125981/ https://pse.agriculturejournals.cz/pdfs/pse/2022/05/03.pdf |
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id-langga.1259812023-06-03T07:10:24Z https://repository.unair.ac.id/125981/ Enhancing fruit quality of three Physalis sp. throughout foliar nutrition Diana Nurus Sholehah,, .- Eko Setiawan, .- Dini Ermavitalini, .- Miratul Khasanah, .- Edy Setiti Wida Utami,, .- Sucipto Hariyanto,, .- Hery Purnobasuki, .- Q Science Q Science (General) Abstract: Foliar nutrients containing macronutrients, micronutrients and a combination of both were applied to Physalis peruviana, P. alkekengi and P. ixocarpa to determine their effect on fruit quality. A randomised complete block design study was conducted in a greenhouse on Madura Island, Indonesia. This study showed significant interactions between Physalis species and foliar nutrition to the physicochemical character of the fruit. Each species responded differently to the given nutrients. The combination of 1 g/L macronutrient (P and K) and 0.0625 g/L micronutrients (Zn, Fe, Cu, B, Mo and Mn) resulted in the highest fruit antioxidant activity, vitamin C, total soluble solids and redness of the three Physalis species. Generally, macronutrients and micronutrients in combination can be recommended to increase the quality of Physalis fruit. Czech Academy of Agricultural Sciences 2022 Article PeerReviewed text en https://repository.unair.ac.id/125981/1/C10.%20Fulltext.pdf text en https://repository.unair.ac.id/125981/2/C10.%20Penilaian%20dan%20Validasi.pdf text en https://repository.unair.ac.id/125981/3/C10.%20Similarity.pdf Diana Nurus Sholehah,, .- and Eko Setiawan, .- and Dini Ermavitalini, .- and Miratul Khasanah, .- and Edy Setiti Wida Utami,, .- and Sucipto Hariyanto,, .- and Hery Purnobasuki, .- (2022) Enhancing fruit quality of three Physalis sp. throughout foliar nutrition. Plant, Soil and Environment, 68 (5). pp. 231-36. ISSN ISSN:1214-1178 E-ISSN:1805-9368 https://pse.agriculturejournals.cz/pdfs/pse/2022/05/03.pdf |
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Abstract: Foliar nutrients containing macronutrients, micronutrients and a combination of both were applied to Physalis peruviana, P. alkekengi and P. ixocarpa to determine their effect on fruit quality. A randomised complete block design study was conducted in a greenhouse on Madura Island, Indonesia. This study showed significant interactions between Physalis species and foliar nutrition to the physicochemical character of the fruit. Each species responded differently to the given nutrients. The combination of 1 g/L macronutrient (P and K) and 0.0625 g/L micronutrients (Zn, Fe, Cu, B, Mo and Mn) resulted in the highest fruit antioxidant activity, vitamin C, total soluble solids and redness of the three Physalis species. Generally, macronutrients and micronutrients in combination can be recommended to increase the quality of Physalis fruit. |
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Article PeerReviewed |
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Diana Nurus Sholehah,, .- Eko Setiawan, .- Dini Ermavitalini, .- Miratul Khasanah, .- Edy Setiti Wida Utami,, .- Sucipto Hariyanto,, .- Hery Purnobasuki, .- |
author_facet |
Diana Nurus Sholehah,, .- Eko Setiawan, .- Dini Ermavitalini, .- Miratul Khasanah, .- Edy Setiti Wida Utami,, .- Sucipto Hariyanto,, .- Hery Purnobasuki, .- |
author_sort |
Diana Nurus Sholehah,, .- |
title |
Enhancing fruit quality of three Physalis sp. throughout foliar nutrition |
title_short |
Enhancing fruit quality of three Physalis sp. throughout foliar nutrition |
title_full |
Enhancing fruit quality of three Physalis sp. throughout foliar nutrition |
title_fullStr |
Enhancing fruit quality of three Physalis sp. throughout foliar nutrition |
title_full_unstemmed |
Enhancing fruit quality of three Physalis sp. throughout foliar nutrition |
title_sort |
enhancing fruit quality of three physalis sp. throughout foliar nutrition |
publisher |
Czech Academy of Agricultural Sciences |
publishDate |
2022 |
url |
https://repository.unair.ac.id/125981/1/C10.%20Fulltext.pdf https://repository.unair.ac.id/125981/2/C10.%20Penilaian%20dan%20Validasi.pdf https://repository.unair.ac.id/125981/3/C10.%20Similarity.pdf https://repository.unair.ac.id/125981/ https://pse.agriculturejournals.cz/pdfs/pse/2022/05/03.pdf |
_version_ |
1768017627831074816 |