SUBSTITUSI ONGGOK DAN AMPAS TAHU FERMENTASI TERHADAP KONSUMSI PAKAN, PRODUKSI TELUR DAN KONVERSI PAKAN BURUNG PUYUH (Coturnix coturnix japonica)

The purpose of this research was to determine the substitution of fermented tapioca by-product and tofu by-product by Rhizopus oligosporus and added fishmeal to comercial feed influence on feed intake, eggs production and feed conversion of quail. This experimental were used 100 quail (Coturnix c...

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Bibliographic Details
Main Author: RIZKI PUJI SAMUDRA, 061211132116
Format: Theses and Dissertations NonPeerReviewed
Language:Indonesian
Indonesian
Published: 2016
Subjects:
Online Access:http://repository.unair.ac.id/55997/1/KH%20115-16%20Sam%20s%20ABSTRAK.pdf
http://repository.unair.ac.id/55997/13/KH_115-16_Sam_s_SKRIPSI.pdf
http://repository.unair.ac.id/55997/
http://lib.unair.ac.id
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Institution: Universitas Airlangga
Language: Indonesian
Indonesian